Your read right. I used the words “skinny” and “onion rings” in the same sentence. You didn’t think it was possible did you? Well, I didn’t either – until I developed my obsession with Panko breadcrumbs. It’s so easy, even I could pull this off.
Yes, sometimes it’s nice to indulge in the deep-fried, battered goodness of fast food onion rings. But it’s also nice to be able to enjoy crispy onion rings without the added artery-clogging fat.
Skinny Onion Rings Recipe
Ingredients
Olive oil Spray Panko Breadcrumbs 1 Large Onion, cut into ringsDirections
Preheat oven to 400 degrees. Line a large baking sheet with wax paper On the baking sheet, spray onions liberally with olive oil spray, on both sides Dip each onion ring into Panko breadcrumbs, making sure to coat each ring well Place on the baking sheet and bake for 30-40 minutes. Then broil for 5 minutes (or less).1 Large Onion makes 1 serving.
Nutrition Information – Servings: 1. Calories per serving: 358. Carbs 27g. Fat 28g. Protein 3g. sodium 25g. Sugar 7g.
